焼肉　肉匠

Ehomaki made with grilled Japanese Black beef!

1296 yen(税込)

Made with Japanese Black beef.We are accepting reservations until January 31st for our "Ehomaki, a Must-Have for Yakiniku Lovers," which is seasoned with our special sauce, made in-house with spinach namul, and our special Chinese cabbage kimchi, wrapped in seaweed and fragrant with sesame oil.Pickup will be after 4pm on 2/3.

New! [Wagyu Yakiniku Banquet Course] Includes 120 minutes of all-you-can-drink

For details, see the course section

Introducing a new course perfect for a yakiniku party where you can fully enjoy Wagyu beef! This course includes our popular menu items such as a 3-piece Wagyu beef platter including salted tongue, skirt steak, and kalbi, as well as rare cuts such as kainomi and zabuton, plus 120 minutes of all-you-can-drink. If you're looking for a special moment, be sure to try this new course and indulge in the luxurious flavor of Wagyu beef.You can change it to Baratang by making a reservation in advance.

For birthdays, anniversaries, and celebrations...☆

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Change the salted tongue to a salted tongue belly plate.Available for one person only♪ *Advance reservations required.

Wagyu beef top rib

The best thing about Yakiniku Niku Takumi is that you can enjoy A5-grade Kuroge Wagyu beef at a reasonable price! The Wagyu Beef Kalbi shown in the photo, priced at 1,969 yen (tax included), is high-quality Wagyu beef belly meat with beautiful marbling! This is the meat we highly recommend for those who prefer marbled meat.Try it with grated daikon radish and ponzu sauce.(Yakiniku/Okayama/Private room/Banquet/Birthday/Girls' night out)

Thickly sliced fresh liver 1,089 yen (tax included)!

Our meat is always fresh as we purchase it almost daily.This is a dish that can only be enjoyed at a yakiniku restaurant that places importance on freshness.

Grilled Japanese beef sushi (2 pieces)/Japanese beef sushi (2 pieces)

1,232 yen/1,199 yen (tax included)

Made with A5 rank Zabuton black wagyu beef.Zabuton has the rich sweetness of fat and the umami of lean meat.

Thick-sliced fresh liver / Fresh grilled liver each

1089 jpy(税込)

Freshly grilled liver ⇒ We recommend eating this extremely fresh and sweet liver with sesame oil and salt! *The photo shows the "exquisite thick-sliced liver."

Raw Senmai

979 jpy(税込)

It has a crunchy texture, is refreshing, low in calories and sugar, and is very popular with women! (It comes with two types of sauce: our original blend of vinegared miso and ponzu sauce.)

Pierced stab

979 jpy(税込)

It has a crunchy texture and a mild flavor, so it's recommended even for those who don't like innards! (It comes with two types of sauce: soy sauce-based sauce and sesame oil & salt)

Wagyu beeke

1419 jpy(税込)

Only Wagyu beef is used, so the more you chew it, the more flavor it releases.

Wagyu tataki

1089 jpy(税込)

It's cooked in-store and cut into bite-sized pieces so you can eat it as is! It's made with high-quality Wagyu beef, which is marbled and bursts with flavor the more you chew it!

Wagyu beef sashimi

1199 yen(税込)

Tripe sashimi

1089 jpy(税込)

Extra thick sliced tongue

2079 jpy(税込)

This is a luxuriously thick slice of carefully selected beef tongue made from the soft core.(with wasabi)

Assortment of 3 kinds of lean meat

1529 yen(税込)

A great value dish that lets you compare classic lean meats! (skirt steak, kalbi, and manpuku loin)

Plenty of kalbi/salted meat (hanging) each

1199 yen(税込)

*The photo shows "Tenpaku Kalbi."

Wagyu Megane, Wagyu Brisket

1199 yen(税込)

Wagyu Megane ⇒ A rare cut of meat from around the cow's pelvis.It is characterized by being tightly attached to the pelvis and receiving flavor directly from the bones.Wagyu brisket: meat from the breast near the base of the front legs.It is also called front rib or shoulder rib.It is characterized by its soft and light taste.

Marbled Wagyu Beef Kalbi

1639 yen(税込)

Thinly sliced Wagyu beef kalbi (served with sliced onions, grated daikon radish and ponzu sauce)

1309 jpy(税込)

Wagyu beef zabuton

1859 yen(税込)

A rare cut from the shoulder loin! Also known as Haneshita.It's so soft it melts in your mouth! (Served with grated daikon radish and ponzu sauce)

Assortment of 3 kinds of Wagyu beef

1749 yen(税込)

An assortment of three types of Wagyu beef recommended that day! A great value dish that lets you compare different types of Wagyu beef! (Includes wasabi) *Contents may change depending on what is available.

Wagyu beef kainomi

1749 yen(税込)

A rare cut of beef near the fillet! It's very tender and you can taste the natural flavor of beef! (Served with wasabi)

Wagyu beef skirt steak

1639 yen(税込)

This is the belly meat located inside the outer belly and is very similar to skirt steak.It has a nice chewy texture and a strong meaty flavor (served with wasabi).

Wagyu beef sashimi

1639 yen(税込)

It's a rare cut of meat that's part of the diaphragm, like skirt steak, and is close to the ribs! It has just the right amount of fat, making it lighter than skirt steak.

Premium Wagyu Skirt Steak (with wasabi) / Premium Wagyu Skirt Steak

2189 yen/1859 yen (tax included)

This rare cut of meat is located on the back of the diaphragm! It has marbling, and the flavor of the meat overflows with every bite! *The photo shows "Wagyu Extra High Skirt Steak (with wasabi)."

Grilled shabu-shabu (sirloin)

1639 yen(税込)

Thinly sliced high-quality sirloin.We recommend quickly grilling it and eating it! (Served with grated daikon radish, ponzu sauce, and sliced onions)

Wagyu beef top rib / Wagyu beef top loin each

1969 yen(税込)

{Wagyu Beef Top Kalbi} High-quality Wagyu beef belly with beautiful marbling! Recommended for those who love marbled meat! (Served with grated daikon radish and ponzu sauce) / {Wagyu Beef Top Loin} Carefully selected Wagyu beef with a good balance of marbling and lean meat, with high-quality fat that melts in your mouth! (Served with grated daikon radish and ponzu sauce) *The photo shows Wagyu Beef Top Kalbi.

Thick cutting tongue

1749 yen(税込)

It's cut into thick slices, so it's very satisfying to eat!

Harami

1529 yen(税込)

Cow diaphragm.The thickly cut skirt steak is soft and juicy, and pairs perfectly with the sauce! / Super spicy skirt steak: 1,584 yen (tax included) / Skirt steak (half): 979 yen (tax included)

Calvi

1419 jpy(税込)

Beef belly.The moderately marbled meat goes perfectly with the sauce! / Super spicy kalbi: 1,474 yen (tax included) / Kalbi (half): 759 yen (tax included)

Upper hormone

1089 jpy(税込)

Cow small intestine.It goes perfectly with the sauce! (Miso sauce included) / Super spicy horumon: 1,144 yen (tax included) / horumon (half): 649 yen (tax included)

Tetchan (large intestine)

979 jpy(税込)

Tetchan (large intestine) ⇒ Cow large intestine.It is also called Shimacho or Daitetsu./Super spicy tetchan: 1,034 yen (tax included) / Tetchan (half): 561 yen (tax included)

Pipe innards, tripe sandwich, omasum

979 jpy(税込)

Pipe innards -> This is the small intestine turned inside out, so the fat that is usually on the outside is trapped inside, making it packed with umami! Tripe sandwich -> Fat is sandwiched between the tripe, and the more you chew, the more umami comes out! Omenmai -> The third stomach of a cow.The crunchy texture is addictive! / Pipe Hormone (half): 561 yen (tax included) / Omen (half): 561 yen (tax included)

cheek meat

979 jpy(税込)

It is the meat from the cow's face and cheeks, and is also called Tsurami or Kashira!

Red abomasum

759 yen(税込)

The fourth stomach of a cow.Also known as Giaraa or Bomi! / Red Senmai (half): 396 yen (tax included)

Minamino

1089 jpy(税込)

The first stomach of a cow.The crunchy texture is addictive! / Super spicy top-grade tripe: 1,144 yen (tax included) / Top-grade tripe (half): 649 yen (tax included)

Four kinds of offal, mixed offal

1199 yen(税込)

Four kinds of offal platter ⇒ A great value dish where you can eat four kinds of offal at once! (Offal, red tripe, tetchan, and pipe offal) *If pipe offal is not in stock, it will be changed to a three-kind platter.Hormone mix: Hormone, red tripe, heart, liver, tripe, tripe sandwich, pork belly *Contents change depending on the day.

Falling Calvi

1089 jpy(税込)

Thickly diced kalbi!

Wagyu beef top cheek meat

1199 yen(税込)

It is the meat on the cow's face and cheeks and is also called tsurami or kashira.Each piece of carefully selected cheek meat is hand-cut!

Chicken Thigh (Sakurahime) / Garlic Butter Sakurahime

759 yen/869 yen (tax included)

Made with Sakurahime thigh meat.The portion size is also perfect! *The photo shows "Chicken Thigh (Sakurahime)."/Super spicy Sakurahime peach: 814 yen (tax included)

Red chicken thigh

638 yen(税込)

Various types of Skipper/Parent Skipper/Parent Peach

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[Chicken neck] Chicken neck.You'll become addicted to the firm, elastic meat.[Parent chicken skipper] A great accompaniment to alcohol! *The photo shows "seseri"./Super spicy chicken thigh: 1,034 yen (tax included)

• Age

  891 yen(税込)

• Parent bird thigh

  979 jpy(税込)

• Parent Skipper

  1056 yen(税込)

Green onion and salt Wagyu beef top cheek

1419 jpy(税込)

Liver, Heart each

869 yen(税込)

Liver: Beef liver.A treasure trove of protein, vitamins, iron and other nutrients! Heart ⇒ Beef heart.The crunchy texture is addictive! / Liver (half): 451 yen (tax included) / Heart (half): 451 yen (tax included)

Salted Tongue with Green Onions/Salted Tongue

1749 yen/1529 yen (tax included)

Salted tongue with green onions ⇒ The seasoning of plenty of green onions and sesame oil goes perfectly with the tongue! Salted tongue ⇒ The crunchy texture of beef tongue.When it comes to yakiniku, the first thing to try is tongue! *The photo shows "Tongue with Green Onions and Salt."

Korean barbecue

1276 jpy(税込)

Comes with pork, kimchi, sanchae, garlic, and miso!

B-grade tongue (tongue tip), thick-sliced B-grade tongue

1089 jpy(税込)

Grade B tongue (tip of tongue) ⇒ The chewy part at the tip of the tongue.Thick-sliced B-grade tongue ⇒ B-grade tongue (the tip of the tongue) cut into thick slices with slits made to make it easier to eat.

Pork belly, Tonturo

869 yen/836 yen (tax included)

Super spicy pork belly: 924 yen (tax included) / Super spicy pork skirt steak: 1001 yen (tax included)

Nikutakumi loin (Wagyu beef)

1529 yen(税込)

Our recommendation! The moderately marbled beef pairs perfectly with the sauce! Goes great with rice! / Loin (half): 869 yen (tax included)

Free-range chicken thigh (red chicken) / Garlic butter free-range chicken thigh (red chicken)

869 yen/979 yen (tax included)

*The photo shows local chicken thighs./Super spicy chicken thigh: 924 yen (tax included)

Bone-in short ribs

1089 jpy(税込)

Wagyu Beef Top Blade

1749 yen(税込)

■ Top sirloin steak 1,298 yen (tax included) ■ Sauce lean meat (top sirloin) 1,199 yen (tax included)

★Specially Selected Wagyu Chateaubriand (Limited Quantity)

3619 yen(税込)

Specially selected A5 Wagyu beef fillet

2959 yen(税込)

Wagyu Kameko (Hanasaki Cut)

1309 jpy(税込)

Chicken fillet, shiso leaf and cheese balls

704 yen(税込)

Changja tofu

561 yen(税込)

Chewy Potatoes

638 yen(税込)

Cheese ball

638 yen(税込)

Deep-fried octopus

869 yen(税込)

Fried chicken (3 pieces) / Fried pork belly (20 pieces) each

429 yen(税込)

*The photo shows fried chicken (3 pieces).

[New Menu] ★ Young Chicken Sticks (6 pieces)

528 yen(税込)

Saki squid tempura

638 yen(税込)

Chicken skin dumplings

638 yen(税込)

Edamame

429 yen(税込)

Butter corn

407 yen(税込)

Chijimi/Smoked duck

704 yen/638 yen (tax included)

*The photo shows "chijimi."

Addictive Chicken Gizzard (10 pieces) / Charcoal Grilled Chicken

616 yen/979 yen (tax included)

*The photo shows "Addictive Sand Dumplings (10 pieces)."

Egg soup, seaweed soup each

451 yen(税込)

Jjigae soup

979 jpy(税込)

[Toppings: Half a bowl of udon / Half a bowl of ramen... 165 yen each (tax included)] This bowl is made with a seafood-packed broth base and includes Wagyu beef, pork, vegetables, and tofu, making it a satisfying meal! It is served boiling hot, so be careful not to get burned!

Hormone jjigae soup

1199 yen(税込)

[Toppings: Half a bowl of udon / Half a bowl of ramen... 165 yen each (tax included)] This dish is based on a seafood broth full of umami flavor, and is filled with collagen-rich offal, vegetables, and tofu, making it a satisfying meal! It is served boiling hot, so be careful not to get burned!

Wakatama soup

506 yen(税込)

Miso soup, green onion salt each

231 yen(税込)

A versatile condiment that is irresistible for onion lovers! It's delicious on tongue as well as other meats!

Negipon

176 yen(税込)

Stone-grilled bibimbap, stone-grilled cheese bibimbap

1,199 yen/1,309 yen (tax included)

Stone-pot bibimbap ⇒ A staff-recommended dish served in a piping hot stone pot, topped with colorful namul and eggs and topped with our original blend of sauce! *Please allow some time for this dish to be served.

Changer rolls

869 yen(税込)

By placing the chanja on top of the rice instead of wrapping it around the rice, the flavor of the chanja is not lost and you can enjoy its chewy texture, making this a highly recommended dish! *Please allow some time for this dish to be served.

Cold noodle

979 jpy(税込)

Chewy and smooth! This highly recommended dish has chewy noodles that will become addictive! It's the perfect way to finish off a meal of yakiniku!

rice

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Made with newly-grown Koshihikari rice (from Okayama Prefecture).

• (large)

  484 yen(税込)

• (middle)

  396 yen(税込)

• (small)

  341 yen(税込)

Change rice

484 yen(税込)

Made with thick, fatty Pacific cod, it has a firm texture and goes perfectly with rice!

mixed rice

979 jpy(税込)

Unlike hot stone bibimbap, this is a refreshing and addictive dish that we highly recommend! Take-out is also available!

Bowser

979 jpy(税込)

A hearty soup filled with Wagyu beef and namul! The fluffy egg and sesame oil aroma will whet your appetite!

Yakiniku rice

550 yen(税込)

This rice is made especially for yakiniku and is topped with Korean seaweed, egg, green onion, and sesame seeds, which go perfectly with meat, making it even more delicious!

Sudachi Cold Noodles / Yuzu Cold Noodles / Kabosu Cold Noodles each

1089 jpy(税込)

*The photo shows "Sudachi Cold Noodles."

Half a bowl of udon noodles (with Wagyu beef, wakame seaweed, green onion, and boiled egg)

363 yen(税込)

Ramen Half-ball (Japanese beef, bean sprouts, green onion, boiled egg) each

418 yen(税込)

Soy sauce ramen, tonkotsu ramen, miso ramen, pork bone soy sauce ramen

Assorted Kimuchi

759 yen(税込)

A great value dish that lets you compare three types of kimchi: Chinese cabbage kimchi, radish kimchi, and cucumber kimchi!

Chinese cabbage kimchi, radish kimchi, cucumber kimchi

484 yen(税込)

Changer/Lemon

649 yen/121 yen (tax included)

Made with thick, fatty Pacific cod, it has a firm texture and the more you chew it, the more delicious it becomes! It's a moderately spicy dish that will become addictive! *The photo shows "Chanja".

Korean seaweed/sudachi

286 yen/121 yen (tax included)

*The photo shows Korean seaweed.

Grilled vegetables

484 yen(税込)

Onions, cabbage, green peppers, king oyster mushrooms, and pumpkin

Cabbage, onion, king oyster mushroom, corn, green pepper, yam

341 yen(税込)

Assorted Namuru

704 yen(税込)

(Bean sprouts, spinach, radish) The aroma of sesame oil will whet your appetite!

Chicken Skirt Steak with Ponzu Sauce

759 yen(税込)

Various salads

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• Japanese style salad

  759 yen(税込)

• Chooregi Salada

  759 yen(税込)

• Caesar salad

  759 yen(税込)

Wieners, spicy wieners

528 yen(税込)

Lettuce (wrapped vegetables)

462 yen(税込)

Wrap it around meat or kimchi for a refreshing meal! (Served with lettuce miso)

Garlic foil baked/garlic butter

407 yen/176 yen (tax included)

The garlic packed in foil with the aroma of sesame oil and butter is packed full of stamina! *The photo shows "Grilled Garlic in Foil."

Grilled squid

814 yen(税込)

A whole cup of squid is cut into bite-sized pieces.(Includes mayonnaise and shichimi pepper)

Seafood Platter/Seafood Platter (Garlic Butter)

1111 yen / 1221 yen (tax included)

Squid, shrimp, scallops (with mayonnaise and shichimi pepper) *The photo shows the "Seafood Platter."

Additive-free Ice Yui Hojicha/Milk

473 yen(税込)

Fresh milk: Made with plenty of the finest Hokkaido fresh cream, this is a rich, luxurious milk./ Hojicha: Carefully selected tea leaves from Kyoto are ground in a stone mill to create a rich, refreshing taste.

Yuzu Sorbet

220 yen(税込)

Soft serve ice cream Vanilla & Chocolate / Cookies & Cream / Vanilla / Seasonal

341 yen(税込)

*Seasonal soft serve ice cream: Flavors change depending on the season.Please ask the staff.

[New Menu] ★Strawberry Milk / ★Sesame Dumplings

440 yen/396 yen (tax included)

*The photo shows "Strawberry Milk."

Gochujang/Garlic/Egg/Garlic Butter (various)

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*The photo shows "gochujang."

• Gochujang

  free

• garlic

  free

• Egg

  66 yen(税込)

• Garlic Butter

  165 yen(税込)

Look for the illuminated exterior! We also have a parking lot, so you can visit us from far away without worry. We have private rooms with sunken kotatsu tables, private rooms with tables, and a counter.It can be used for a variety of occasions, including groups, families, friends, and individuals.

Have a yakiniku banquet in a private room with sunken kotatsu seats where you can relax and stretch your legs!One room can accommodate 7 people, but rooms can be connected for up to 30 people, and can also be reserved for private use◎Even children can order easily as they can order using a touch panel. Masu.

Private table room for up to 4 people.It can be used by 2 people or more.Ideal for couples' dates and small meals ◎ Enjoy the high quality meat of the meat master with your family and friends in a calm shop where you can not hear the voices of other customers ♪

Enjoy a luxurious moment of gourmet cuisine

The charm of Niku Takumi is that it has a sophisticated atmosphere yet is casual and easy to use! It has a high-quality atmosphere filled with comfortable hospitality.The private room can accommodate up to 32 people.It's a safe place for families to come. There are also autographs of soccer players on display inside the store.

Creating an environment where you can thoroughly enjoy high-quality yakiniku

Our store is fully equipped with private rooms.We have carefully created an environment where you can enjoy yakiniku without worrying about your surroundings.We pay special attention to the service and atmosphere in our private rooms so that our customers can enjoy delicious Yakiniku in a private space.It's the perfect place to dine with family and friends, celebrate a special occasion, or just enjoy a special moment.You can enjoy a luxurious Yakiniku experience without worrying about your surroundings.

テーブル6名様 × 6

Open table seats.If you open the partition of the side seat, it can accommodate up to 12 people ◎ You can also create a semi-private room space with a roll curtain!

個室4名様 × 4

• 禁煙・喫煙

  禁煙

A calm table private room.With a maximum of 4 seats per room, it is recommended for scenes such as family meals and couples' dates ♪

カウンター1名様 × 5

A counter seat that is ideal for a single person's meal.Enjoy the trendy solo yakiniku while watching TV ♪

掘りごたつ個室7名様 × 4

• 禁煙・喫煙

  禁煙

A private room with a sunken kotatsu where you can relax.Up to 7 people per room, up to 32 people when combined ◎One room is also equipped with a TV.Recommended for family meals and group reservations♪

貸切30名様 × 1

• 人数

  着席のみ

• 禁煙・喫煙

  禁煙

We also accept private rentals for up to 32 people ♪ Please feel free to contact us ♪

Ehomaki recommended for yakiniku lovers

We are taking reservations for our Ehomaki rolls made with our proudly seasoned Kuroge Wagyu beef until January 31st!

Lots of rare parts too!

Our restaurant also has a full menu of rare parts such as misuji, zabuton, and cheek meat, which can only be taken in small amounts from one cow.

Perfect for anniversaries and celebrations

You can change the salted tongue to bara tongue for free! *Advance reservation required

A shop with a stylish interior

Enjoy super fresh meat in a spacious private room with a sunken kotatsu table.

Perfect for Yakiniku banquets◎

A new course perfect for Yakiniku banquets! Our popular menu + 120 minutes of all-you-can-drink included!

2 people ~ Private room available

It can be used for a variety of occasions, from everyday use to dinner, entertainment, dates, and celebrations.

[Nikusho Third Parking Lot] [P] Three spaces are available in the far right corner of the gravel parking lot east of Katsuya (weekdays, weekends, and holidays from 8:00 PM) / [P] One space is available in the far right corner of the gravel parking lot west of EARTH Okayama Aoe store. *Third Parking Lot - the former location of Suemune Pediatrics.

[Information about four locations, including the second parking lot {1}] (1) The company parking lot next to our store to the south. 3 cars can be parked under the carport [P: Weekdays 18:00-24:00, Saturdays, Sundays, and holidays 17:00-24:00] / (2) Across the street from our store, behind Katsuya (east side), there is a large gravel parking lot. 3 cars can be parked at the back right of the parking lot [P: From 20:00] *Please be considerate of our partner stores and neighbors.

[Information about four locations, including the second parking lot {2}] (3) At the back right of the gravel parking lot to the west of EARTH Okayama Aoe store (503-5 Tomita, Kita-ku), one car can be parked [P: from 8pm] *This is the former location of Suemune Pediatrics / (4) Toshiba Tec Okayama branch (503-6 Tomita, Kita-ku), next to Tirekan.Five parking spaces are available in front of the company [Parking: Saturdays, Sundays, and holidays only from 5pm] *Please be considerate of our partner stores and neighbors.

Draft beer is available! We also offer all-you-can-drink single items.

We offer an all-you-can-drink option! Draft beer, soft drinks, and more are all-you-can-drink! There are two options for all-you-can-drink: 90 minutes for 2,090 yen (tax included) and 120 minutes for 2,783 yen (tax included). Enjoy the perfect drink to go with our delicious meat.

Draft beer is half price on the 29th of every month! *No matter how many you drink, it's half price

The 29th of every month is Meat Day! On Meat Day, we have an event where draft beer is half price! What's more, no matter how many glasses you drink, it's still half price! Enjoy our proud meat along with draft beer♪

[Seasonal] Fruit pulp drink

Various

Seasonal Highball with Fruit Pulp 671 yen (tax included) / Seasonal Sour with Fruit Pulp 671 yen (tax included) / Seasonal Ginger Ale with Fruit Pulp 462 yen (tax included) / Seasonal Cola with Fruit Pulp 462 yen (tax included) / Seasonal Soda with Fruit Pulp 462 yen (tax included)

Drink with fruit peel (Yuzu)

Various

Yuzu Highball with Pulp 671 yen (tax included) / Yuzu Sour with Pulp 671 yen (tax included) / Yuzu Ginger Ale with Pulp 462 yen (tax included) / Yuzu Cola with Pulp 462 yen (tax included) / Yuzu Soda with Pulp 462 yen (tax included) / Hot Yuzu Tea with Pulp 462 yen (tax included)

Fruit pulp drink (peach)

Various

Peach Highball with Pulp 671 yen (tax included) / Peach Sour with Pulp 671 yen (tax included) / Peach Ginger Ale with Pulp 462 yen (tax included) / Peach Cola with Pulp 462 yen (tax included) / Peach Soda with Pulp 462 yen (tax included) / Peach Oolong with Pulp 462 yen (tax included)